The restaurant is open for lunch and dinner, savour our typical local dishes, relish the fish based dishes of our Lake or discover the specialities of our land, the local meat or have some Pizzocheri (Black pasta of Bucketflour with local cheese potatoes and veggies).

Or anjoy an excellent Neapolitan Pizza cooked in a wood-fired oven.

Our Pizzeria offer a wide range of selections, our listing vary from classic traditional Pizzas to special gourmet Pizzas, born from the creativity of our pizza maker, such as the "Stuffed Crust Pizza" or the "Fried calzone" which is a fried folded Pizza.

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